It is some two weeks back I saw this Delicious looking No-Knead Sticky Pecan Caramel Rolls in Steamy Kitchen. I drooled a lot there in the picture .Thre was also a Competition and If you were lucky you could win the bread book. But with mt luck , I didn't win :-(((
The dough you could make and keep in the fridge for some 4 days and that was the beautie of it. Just make the dough keep in the fridge and make them when ever yo feel like it.
Isn't that great.
Anyway the rolls were so delicious looking, and it seems really easy to make them. And when i made them I was really surprised how easy one could make such a delicious rolls.
We had them for afternoon coffee and the left overs we ate for next day breakfast , i just warmed it in th MW for few seconds in the morning.
The same day my daughter came back from her school ans you can guess what she asked me again the rolls but I had to tell her they were all finished. So you all can imagine how delicious they were.
If you like to make them go and check out the recipe here . Of course Jadens Pictures are much more nicer than mine.
The rolls were so good I ordered the book. So it seems I will get the book in the begning of February and I am really looking forward to it.
I am sending this to Jai & Bee's Click event. February theme is Flour 
Ingrigients, Dough , filling, rolling etc..
Done.
I love those sticky buns too, looks yummy. I was planning to make one of those and then I had bake bread and to use up Rum in Raisin bread! I will post it on the 1st at FH!:)
ReplyDeleteI need some more sticky syrup on the top there!!:D
Happy Monday. I am just checking all the emails today,I haven't done it in a long time.
Enjoy the Sticky buns.
Very beautiful! I love the look of the blooming rolls in the pan!
ReplyDeleteThis is my husband's favorite and he always buys those huge pecanbons but i think it will be healthier to make it at home. They look great. I am bookmarking the recipe.
ReplyDeleteWow!! These look soooo delicious!!
ReplyDeletehey it looks yummy
ReplyDeleteHey HC - the Rolls looks so yummy and delicious..:D
ReplyDelete~ Siri
I never tried my hands on this lovely sticky buns!!!
ReplyDeleteThey look so delicious
Happy, I love pecan nuts... So this is a must try... They look absolutely delicious and tempting.
ReplyDeleteis this going to be the first entry for this month's click? they sure are beautiful.
ReplyDeleteGood looking caramel rolls!! loved it
ReplyDeleteThose pictures look amazing happy I think you deserve to win a cook book because you cook such lovely recipes. I can see how they all got eaten up I would eat them all up too. :-D
ReplyDeleteYum, one of my favorite, naughtiest breakfast with some coffee desserts!
ReplyDeleteHi Happy, sweetie, you should have won hands down with these sticky pecan caramel rolls!! You have me drooling all over my keyboard viewing this excellent bake of yours!! Well done beautiful bake :D
ReplyDeleteRosie x
wowwwww wowwwwwwwwwwww those sticky buns are just wonderfull happy cook
ReplyDeletesticky sticky but luks so chick'y' hehehehe :) luks yum!
ReplyDeleteLooks great! Sticky Buns for breakfast or as a dessert sound good to me!
ReplyDeleteSharona May
I'd seen them earlier on Jaden's blog. I'll only eat 'em if someone makes them for me. Too much work! :-)
ReplyDeleteOoohh! Its looks so delicious happy cook. I wish I were there and grab one.
ReplyDeleteThey look like a beautiful flower :)
ReplyDeletelove pecan sticky buns, yours look beautiful Happy Cook!
ReplyDeletehavent ever tried pecans before. what are they called in india?
ReplyDeleteHey look at those sticky buns. I would love to have them with some tea :-)
ReplyDeleteLooks superb
ReplyDeletewow..they are looking so lovely...your picture is great looking too...wonderful to bake right
ReplyDeleteI enjoy sticky buns as well and this looks yumm..
ReplyDeleteWow! These look delicious.. liked the photo in the pan - prebaked & post baked! Sticky buns are all time favourite for many.Eaten it at Cinnabon, but never ventured making it.. going the easy way on this:-)
ReplyDeleteThankyou Asha I think i would also have liked it with a bit more sticky syrup, but me and the cup measurements don't go well so sometimes i think i take the wrong amount :-)
ReplyDeleteSteamy Kitchen thankyou. Well you certanly will know how it taste :-)
Laavanya Try them you will be surprised how easy them are to make.
Proud Italian...& Dhivya thankyou
Siri they were indeed delicious. Now i don't have it anymore every time i see the picture i want to make them again :-)
Padmaja thankyou. For a cook like you i am sure it will be really easy
Rina they are indeed good
Bee Oh sure I am going to send it to you. Thankx for the tip :-)))
Vanamala thankyou
ReplyDeleteJeena I want to make them agia but i am not allowed as my huby is complaining that he too his expanding :-)))
Meeso I totally agree
Rosie but i don't have so much luck in wining like you. But i am glad that i am making you drooling :-)
Sagari and DK and Sharona Maythankyou
TBC Actually they are very easy to make. I have seen you making some difficult desserts so this wllbe easy for you
Shriya and Maryann thankyou
Sig thankyou
ReplyDeleteNags I guess it will be pecan. My knowledge of ingridient names are not that good. But i am sure in India they are called same
Red Chillies thankyou I woiuld prefer coffee this time :-)
Easycraft thankyou
Srivalli they are really wonderful to bake and ti eat :-))
Rachel thankyou
Seema It is the first time i am eating them. Here we get the raisin ones but not this one
Oh! I made these too! I like how you can fill them with anything! They're perfect for playing with.
ReplyDeleteooh! yummy! how good those look..love cinnamon rolls but have stopped eating them coz i came to know the amt if clories the store bought ones have..and i can't eat just one ;)..ur neighbours must be swooning from that aroma wafting out :D
ReplyDeleteWow....looks real good....am drooling over that pic now.
ReplyDeletethese look absolutely delicious :) yummy
ReplyDeletelove those sticky buns... healthier way of trying it at home... grt
ReplyDeletethey look great HC!! I yet have to try a hand at sticky buns:)
ReplyDeleteyou are into a lot of baking these days!!! the syrup on top is fabulous!! :)
ReplyDeletethese are my favorite!! i could skip all lunches, just a serving or two with hot tea is enough to make my day!!! will bookmark your recipe dear :-)
ReplyDeleteThese rolls sure look GOOD!
ReplyDeleteHow many lovely dishes you are trying out!
ReplyDeletesend me to Dubai, next time..We have a Belgian friend here, if we get a chance to visit her land, def. will visit you. So u make all these dishes for me, ok? (ithonnum nadakkan pokunnillennu ariyam, ennaalum...namukku nammude keralathil vechu kaanam alle..Happeee..) :D
Looks really beautiful!!!
ReplyDeletewow! I dont think I can make this :)
ReplyDeletevery tempting... and oh i cant stop myself from drooling...
ReplyDeletethats really a yummy entry to click :)) . it really looks nice , just allow me grab one now :P.
ReplyDeleteTanya isn't it great and so easy to mke them
ReplyDeleteRajitha well they are much healthier than the shop bought ones. Yeah i am sure they were drooling, they do know i bake a lot.
Mandira and Remya thankyou
Manasi i am sure you will have no trouble in making them
Superchef yeah i guess i will have to stop now, not good for my waistline
Dhanggit tey them you would be surprised how easy they are to make
Oh for the love... thankyou
Seena you are always welcome to my place. And it will be a pleasure to make all these things. You can make all you non veg dishes for me and i will do the sweets :-)
Remya and Shankari thankyou
Sia yeah i know i was so much drooling in steamy kitchen i ended making them
Cooking and the city and Pooja thankyou
You are such a fantastic cook and baker that you did not need the book to replicate the recipe. The first picture is fab!
ReplyDeleteHey Lady ..You rock as usual ..This is so cool and awesome ...yummy and yummy one
ReplyDeletesounds deliciously sticky and sweet.
ReplyDeleteLooks so good!
ReplyDeleteHa ha come on, now I want the mallu name for pecans ;)..
ReplyDeleteSo you are in a baking spree huh!??..:)
Cynthia thankyou. Comminf from you it is a great compliment :-))
ReplyDeleteMaybahay and Retnoprihadana thankuyou
Bharathy I am going to go healthi this month and try not to do any more baking. Will try :-)
You read Nags ? I have no idea wht they are called in India
No baked goods allowed in my diet. Poor me. But I can try this for B. He loves sticky rolls. Thanks for the detailed pictures.
ReplyDeleteThese look gorgeous!
ReplyDeleteOh they look yumlicious. could not decide between yummy and delicious.
ReplyDeleteHi, I am first time visiting your site and your Rolls looks so yummy. I will definitely try this recipe....
ReplyDeleteyummy yum! love them...wish you were close by:(
ReplyDeleteThe sticky buns are soooo good - I also made them and found that when wrapped in parchment, they freeze beautifully too. Yum yum.
ReplyDelete