Wednesday, 12 March 2008
Oven Fried Potatoes!!!!!!!!!!!!!
I did send Sia of Monsoon Spice a potato dish for her event Ode to Potato which she is hosting .
I am sure few of you did more than one entry to her as potato iss something we used in the kitchen a lot.
In Belgium, French Fries are very famous, here they call it Frieten or Friets.
I am sure if you have visited Belgium you would have surley tasted friets from one of those stalls in the streets,
Well Friets are for another post.
This is Oven baked Chips. I do this a lot of time at home and we all love it. Mostly I serve them with fried chicken and salade.
I love to do this as it is hardly anywork and you can just make them in the oven.If you like you can aff few sprigs of tyme or few cloves of garlic in the tray with the potato.This time i made them just plain. Just added salt that is it.
750 gm potato
3 to 4 tbsp of oil
Salt to taste
Peel the potato and cut them into thick pieces and par boil them.
When it is par boiled drain them.
Preheat the oven to 200°C to 225°c.Spred the potatoes in a tray and coat the potatoes with the oil. Sprinkle with salt.
Bake them in the oven for 30 to 35 minutes.
Around half time you can turn over the potatoes. So both the sides are crispy.
If you want you can sprinkle chilie power with the salt or even if you have cajun spice powder you can add them too.
I love it all the time .
ReplyDeletelooks so crispy :) . Send it to Sia's Ode to potato . would be a lovely entry to her event .
Oh, you are making me hungry now. I love those and I also sprinkle some steak seasoning on top for some heat. Perfectly roasted, good one F!:)
ReplyDeleteYou have a signed copy from Mr. Ray? WHOA!! Lucky girl! Cherish it my friend, it's an asset too.
Pooja thankyou. I made this for sia.
ReplyDeleteAsha thankyou. I mostly just sprinkle salt, steal seasoning i have never tried.
Yeah we have two books signed by Mr Ray. He did one for me and one for Hans.
Hans had been to his house in Kolkatta and he told he have never been to a place were there were books every where ryou looked. On the shelf, floor, sofa every where....
Happy, these potatoes look as good as anything from the deep-fryer.
ReplyDeleteThese look just PERFECT--crispy yet still very potato-ey. Delightful. I love thick-cut fries and I love the texture they get in the oven.
ReplyDeleteMy hubby looooooooves roasted or fried potatoes, and i make these quite often. They look so yummy!
ReplyDeletewww.zaiqa.net
Peter they are indeed like from the fryer, but healthier and one can eat double portions then
ReplyDeleteCakespy me too love them. No need to look over them, pop them in the oven and you can do other chores
Mona thankyou, here my hubby and daughter loves it
Happy Cook your making me hungry too, these look so delish!
ReplyDeleteMaria
x
this is an oft baked recipe at home...kids love it:)
ReplyDeleteThese look delicious and I love your idea of spicing them up!!
ReplyDeleteI love oven fried potatoes! So tasty and so healthy.
ReplyDeletePS I've an award for you on my blog
ReplyDeletegreat idea...looks crispy
ReplyDeleteWow..they look really delicious..Less oily as they are not fried rite?
ReplyDeleteWill have to try them sometime
Crispy and yummy indeed...super!
ReplyDeleteThe baked fries looks perfect , crisp and golden :) You are tempting me to eat this fries.
ReplyDeleteWho would not like these!:-)
ReplyDeleteThe blog world is overflowing with oven roasted tater varieties! *yum* I so have to try them now :)
ReplyDeleteWow! they look good! A great Favourite with all at home :-)
ReplyDeletethey look so crispy.... love them...
ReplyDeleteLooks great.will make this , so no use of much oil.. :)
ReplyDeleteThose chunks of potatoes look delicious...
ReplyDeletemy those look so crisp and lovely..am sure you must've enjoyed them..
ReplyDeleteI could feel the crispiness from here..gOOd jOb.
ReplyDeleteSometimes the simplest recipes are the best ones. I too have another recipe for the potato event.
ReplyDeleteAn event dedicated to the potato? We're in! Thanks for the info about the Ode to Potato!
ReplyDeleteLove your recommendation on chili powder to sprinkle on top!!!
yummy ones...i would love to have them with some chat masala
ReplyDeleteit must be so crispy and yummy, i like to cook the potatoes that way too, rather than fried (too messy)
ReplyDeletehi Happy cook....those oven fried potatoes look nice and crispy.....i usuually sprinkle some barbeque seasoning over it.
ReplyDeletecrispy, simple,and delicious!!!!
ReplyDeleteLooking so yummy!with less oil!
ReplyDeleteThe oven fried potatoes are are time-tested recipe to satisfy the hunger..anytime.. they look good, too !
ReplyDeleteawesome one ..I tried it some time before but did not turn out as crispy as your's ....
ReplyDeleteI was hungry and had a craving for frech fries - but, cannot even think of them :(
ReplyDeleteAnd yes, that when your post came as a blessing in disguise. Just had it - oh it was hevenly and yummy!
These fries are my all time favorite HC..lovely entry for Sia's event..:D
ReplyDeleteYes, U are making us hungry!
Hugs,
Siri
Lovely potatoes! So delicious and mouth-watering.
ReplyDeleteI love potatoes no matter how you make them. These look great!!
ReplyDeleteMaria thankyou
ReplyDeleteNanditha here we all love them too
Proud italian cook thankyou, i love it especially with chillie powder
Ruthbabes thankyou for the award i am so pleased about it
Dhivya thankyou
Divya vikram no not at all, just few tbsp of iol and in the oven for 30 to 35 minutes depend on your oven
Namratha thankyou
Cham do try them, they are really light
TBC yeah my thoughts exactly
Kaykat hi hi thanks to the potato event
Seem and Sandhya thankyou
Looks Crisp and Fries are all time favourite... gr8 entry
ReplyDeleteSeena no nope for once i make a healthy dish :-)
ReplyDeleteRachel thankuyou
Srivalii sure we did there was no left overs
Lavi thankyou
Sra you are correct, looking forward to you next potato recipe
White on rice couple you have to be fast, it will be over in 2 more days.
I have been trying to visit your blog but can't get in
Easycraft that is indeed a clever idea
Ti i like both the ways, i have a frier here si when i make them in the frier it is not that messy but i this oven ones are as good as the frier and easier too.
Saswati thankyou
Sowmya and Rakhs Kithcen thankyou
Anamika they were delicious
Uma thankyou
Deboraha yeah mee to,
HC - these are lovely! and you got the perfect texture too:) I def have to try these!!
ReplyDeleteYum they look great!
ReplyDeleteI got $1 per cupcake, so $24 for the whole box. But I'm thinking I should've charged more for the ones with Frangelico and Nutella. Those ingredients aren't the cheapest.
Love this healthy version of fries and will try it soon!
ReplyDeleteThis is our favorite too and I make it every Sunday. Loved it!
ReplyDeleteso simple yet delicious ! Looks as good as deep fried.
ReplyDeleteguilt free french fries yummmm
ReplyDeleteImagine eating potato fries with only 3-4 spoons of oil..Fantastic !!
ReplyDeletewhat could be better than non deep fried fingers?? i'm going to try this out...
ReplyDeleteMMMMM POTATOES!! THEY LOOK DELISH. The best part is that they look easy to make...will be preparing this soon :o)
ReplyDeletecrispy potato's are every one fav...i love oven fried..than deep fried :)
ReplyDeleteAn easy, breezy recipe that no doubt tastes good, I bet.....
ReplyDeleteGive these to my children..they snack or meal these any time!..:)
ReplyDeletePerfect colour and texture :)
Send me a double sized serving please!!
ReplyDeleteYummy :-)
ReplyDeleteI used to bake potatoes too with ready to use pommes frites :))
ReplyDeleteI make it similarly too but add chilli powder as well - looks delicious Happy cook!
ReplyDeleteThose look GOOD! Do you eat fried with mayonnaise, the way they like to serve them in Europe?
ReplyDeleteManasi try them, they are delicious
ReplyDeleteHow to eat a cup cake: I think you have to ask for frangelico and nutella more as they indeed cost a lot
Lore they are healthy and delicious
Redchillies, Pravs and sagari thankyou
Sawti that is thebest thing you can have double portions ;-)
Arudathi and Anuzi do try them
Great post from you :-)
ReplyDeleteYour a great cook and have a
nice food blog.
I found your blog on Jeenas
cooking forum www.jeenaskitchen.com
from
SAM X
it looks great. i will try. pics also great.
ReplyDeleteOh!! Those crispy potatoes are so tempting!!
ReplyDeleteThe potatoes look great, Happy Cook. I love oven-fried potatoes- they're such a guilt-free way to enjoy the wonderful spud!
ReplyDeleteoh yum!!! does it get any better?!?
ReplyDeleteGreat entry Happy cook:) I too had posted these a while back, isnt it good that we dont use much oil than when we deep fry? I love it when its tasty and less-oil :) I am adding you to my blogroll:)
ReplyDelete