It is a sunday and normally I don't blog, but I am fast posting this for Weekend Herb blogging, Ivy of Kopiaste is this weeks host.It was started Kalyn of Kalyn’s Kitchen .
Chervil Soup is something i make atleast once a month. This is one of the soup which my daughter like it when she was little. She like them now also, but when she was younger it was really difficult to make her eat vegetables.If you want to know more information about Chervil , you will find it here
1 big bunch of chervil.
2 leeks cut finley
1 onion cut finley
100 gm cooked peas
2liter vegetable broth.
2 tbsp oil
Peper and Salt to taste.
Heat a big pan, add the oil and fry the onions and leek for few minutes. Add the chervil , vegetable broth, salt and peper to it and cook for atleast 10 to 15 minutes till the vegetables are cooked. Mix then in a blender or with a hand mixer ( i use a handmixer).Add the cooked peas. Serve warm.
Hi Happy Cook. I appreciate it that you are posting this today for the WHB. Chervil is new to me but the soup sounds and looks delicious.
ReplyDeletethis is great to keep light before the big sugar boom :)
ReplyDeletechervil is totally new to me..never heard of it. i am not sure if we get in US. sounds healthy.
ReplyDeleteyou do make a lot of soups hc & your soup bowls look lovely:)
ReplyDeletepaati
Chervil is new and soup is great for this winter :)
ReplyDeleteThis is quite a new soup idea for me...chervil is usually just a garnish, not the main attraction like here...very nice.
ReplyDeletewow.. LOoks really yummy & thxs for sharing.. nice click dear..
ReplyDeleteI've never tasted chervil before.. will coriander leaves work as a good substitute perhaps? Soup looks great.
ReplyDeletenever tried this new to me..looks delicious..
ReplyDeleteoh, this is a new recipe. i haven't use chervil for soup, must try! good entry!
ReplyDeleteIt's such a soup time of year! This looks lovely!
ReplyDeleteNew recipe to me,looks healthy.Thanks for the link on Chervil
ReplyDeleteThis is such a wonerful soup, with so few ingredients and I love soups. I think, now, I might buy my first pot of chrevil and use it like this. wonderful!
ReplyDeleteSomething new to me. Looks yummy.
ReplyDeleteHearing chervil for fitst time,soup looks so filling!
ReplyDeletei used chervil long back ago...Soup looks really nourishing n eyecatching colour..
ReplyDeleteHC
ReplyDeleteI love chevril soup but I always choke whenever I eat this soup - don't know why!!!
I haven't seen or heard of chervil. I thought it was cilantro. If i dont get chervil, i think i'll try this with cilantro. looks so yummy.
ReplyDeleteI have never used chervil in my cooking yet. but your recipe is inspiring me now. Looks great.
ReplyDeleteIvy thankyou andit was my pleasure sending you this delcious soup.
ReplyDeleteSnooky doodle hi hi that is indeed very true :-)
Mahimaa i only started using chervil after comming here. I am sure you will get in IS too.
Paati thankyou
Cham thankyou, this is one of the veg soup my daughter loves
Peter yeah here they also use them for tartat mayonaise tv... chervil soups is actually really common in belgium.
Srikars thankyou
Lavanya i think if you make them with corriander it won't be same as corriander is having a strong tast, atleast i think so
sowmya thankyou
Arfi thankyou i am sure you can plant in you wonderfull garden
The blonde duch thankyou
Curry leaf thankyou
PG do try them, they are really healthy and delicius, we all love it here
Kitchen flavours and Rak's kitchen thankyou
Priay thankyou
Bombay_Brussels that is new to me ;-) may be it would be that you are alergic to chervil
Vibass i don't think it would be sam if youy use cilantro
Meera thankyou.
Chervil is new to me. Looks like a simple recipe. I do not think we get them here. I am going to make with other greens.
ReplyDeletelooks comforting & delicious
ReplyDeleteIt's cold and rainy here today - this soup would make a perfect lunch.
ReplyDeleteChervil soup sound soothing in this wintery chilly nights...
ReplyDeleteThanks for your participation, will not miss your Christmas Gift event...
That looks absolutely delicious! Chervil is new to me...
ReplyDeleteWhat a lovely looking soup!
ReplyDeleteThank you, it's going to make such a great supper on this snowy day!
ReplyDeletethis sounds like a very healthy soup. i actually haven't heard of chervil before, but i love making dishes with new ingredients.
ReplyDeleteluckily, my sister and i always ate our veggies. corn was my favorite as a baby.
never heard of chervil before. the soup looks so good and healthy.
ReplyDeleteWow, soup looks so nice green colour.. Chervil is new and never tried but now will after looking at this soup !! Healthy one !!
ReplyDeleteThis is new to me..But looks delicious..Love the pot too!!!Did u get mail?
ReplyDeleteThis herb is so totally new to me.
ReplyDeleteLooks so pretty, almost like some ferns or decorations for flower arrangements.
I also liked the pots the soup is in.:)
Chervil is something I have to read about more. I don't think its something we get here, but anything green and nutritious is something I would love to try!
ReplyDelete