Tuesday, 27 July 2010

Daring Bakers Jully 2010 Swiss swirl ice cream cake

I didn't want to miss this months DB. So I thought I will do a sheduled post.
By the time you read this post we will be in Italy ( Rome) for a week, enjoying good food , drinks etc.....
Our daughter is getting 18 years so we thought we will celebrate her b'day in Rome as she has been doing Latin for the last 6 yrs and she is just crazy for Roman history and culture.

So I won't be ablt to visit all you DB post till I am back from our holidays.

The July 2010 Daring Bakers’ challenge was hosted by Sunita of Sunita’s world- life and food . Sunita challenged everyone to make an ice-cream filled Swiss roll that’s then used to make a bombe with hot fudge. Her recipe is based on an ice cream cake recipe from Taste of Home.-

The moment I saw this recipe in the foroumn I loved it. It really suited for the weather we are having here and I do have a ice cream machine .
We had to make two different ice cream, but I didn't do. I have been really lazy to make dessert and bakes for this month, actually the only baking I did this month was DB.
So I just did a Vanilla Ice cream and I had big plans for making the Strawberry ice cream.And what i did was took half of the vanilla ice cream and mixed with strawberries which were sauted with a bit of sugar, I cooled it down and then added to the half of vanilla ice cream so that atleast I will have 2 flavours as Sunita had told us we needed to make two different flavours.
I didnt do the delicous fudge sauce ( will surely make that as it is a delicous recipe) I just served with strawberry sauce.
I will post the recipe when I come back as I am fast writting thepost the day before we are leaving.

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46 comments:

  1. jayasree27 July 2010 at 09:03

    Cakes looks gorgeous...Enjoy your vacation.

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  2. MaryMoh27 July 2010 at 09:18

    That's such a beautiful dessert....perfect for the warm summer weather. Thanks very much for sharing and enjoy your holiday with your family in Rome.

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  3. Priya Suresh27 July 2010 at 09:26

    Gorgeous and irresistible ice cream cake, looks fabulous..

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  4. Raks27 July 2010 at 12:09

    Looks super delicious! Nice click too,has turned out perfect!

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  5. Vrinda27 July 2010 at 15:45

    Gorgeous ice cream cake...so pretty

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  6. Unknown27 July 2010 at 18:35

    so tempting....feeling like to have it right now...

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  7. RV27 July 2010 at 20:27

    Gosh, it looks so pretty and inviting. Enjoy your trip HC.

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  8. Unknown28 July 2010 at 03:13

    wowo..look so colourful and pretty

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  9. Madhuli28 July 2010 at 05:37

    Hey birthday wishes to your daughter.. I am sure she is excited ..have a great vacation

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  10. Aps Kitchen28 July 2010 at 09:29

    LOve it love it.... Yummmmmmmmmmmmmmmmmmmm :)

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  11. Lot-O-Choc28 July 2010 at 09:37

    Love the way youve presented yours it looks delicious!! Great job on this months challenge!whe

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  12. Bir Dut Masalı - nUnU28 July 2010 at 12:41

    Hello.

    There are very, very nice blogand .

    super parfait.

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  13. s28 July 2010 at 13:57

    Great job..enjoy ur holidays!

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  14. Akila28 July 2010 at 20:13

    First time visiting your blog and it was awesome and lovely recipes..

    Book marked yours...

    When you find time do visit my blog and I would like to invite you to participate in the events CID-2010 and DNSW: A by sending your special recipes.

    Thanks

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  15. Gloria Baker29 July 2010 at 01:12

    Happy Cook this look absolutely lovely and beauty! gloria

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  16. FH29 July 2010 at 13:21

    Hi sweetie, Bomb with IceCream looks so yum.

    A very happy 18th birthday to S, I bet you are all having a blast there, enjoy the very special time.

    My kids are getting ready for college too in 3 weeks, so I think I will take time enjoying the company and come back blogging in September. Right now, busy getting all the doctor's appointments done and some shopping for Trisha's college dorm.

    See you when you come back, can
    t wait to hear all about Italy and S! :)

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  17. tami29 July 2010 at 15:01

    Love all of the currants in your shot - they're so beautiful!

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  18. shifa firoz29 July 2010 at 17:27

    no need for the recipe dear the pic itself is sooooooo drool worthy!!!

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  19. Cakelaw30 July 2010 at 00:40

    How pretty is that! We dion't get fresh red currabnts here, so I am very jealous. Hope you and your family are having a fab time in Rome.

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  20. Lena Jayadev30 July 2010 at 07:35

    enjoy ur weekend HC..convey my birthday wishes to your daughter..cake looks slurpy....and superb snap dear.. :)

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  21. Shanthi Krishnakumar30 July 2010 at 17:28

    Wonderful and drooling

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  22. Bong Mom31 July 2010 at 06:04

    HC

    Have fun in Italy. Happy B'day to S again

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  23. Finla31 July 2010 at 15:05

    Thankyou all we had a wonderful time in Rome sure will post the pics soon when i have a bit of time.

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  24. Renata31 July 2010 at 16:01

    Well, you DID manage to make 2 different flavors!! That's what Daring Bakers do... even in their laziest moments, they can still follow the rules... brilliantly! Your bombe looks gorgeous and sounds delicious! Say happy Birthday to your daughter and hope you had a GREAT time in Rome... impossible not to!!
    Thanks for your lovely comment on mine!

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  25. Aparna Balasubramanian31 July 2010 at 16:39

    Just saw your comment on my blog, so I know you are back from your holidays. Hope you had a wonderful time, and loads of birthday wishes and good luck to S.

    I haven't been on vacation, but just managed to get here. LOL
    I think your little ice-cream cakes look lovely, especially with the fruit.

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  26. Priya dharshini31 July 2010 at 18:35

    Hope u had a great time finla,Swirl cake luks gorgeous...

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  27. sadaf31 July 2010 at 19:18

    these mini cakes looking deliciously gorgeous. would like to read your detailed post.hope you enjoy your trip.

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  28. sunita31 July 2010 at 19:31

    I'm sure you had a grand time in Rome; belated wishes to dear Shyama. Glad you could join in the fun, and your version definitely looks very pretty :-)

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  29. Cynthia1 August 2010 at 02:54

    Hope you are having a blast in Italy!

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  30. Finla1 August 2010 at 10:29

    Cynthia we are back and we had indeed a wonderful time.

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  31. Sharmi1 August 2010 at 10:32

    Hello HC,
    Kids grow up so fast!! Time flies and we never know:)
    The swiss swirl looks great!

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  32. Sharmi1 August 2010 at 10:35

    Oh I forgot " Advance Happy B'day to your Daughter"

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  33. Unknown1 August 2010 at 20:40

    oh wow these look divine and great..:)

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  34. La Cuisine d'Helene1 August 2010 at 20:57

    Looks good and what a delicious picture.

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  35. La Cuisine d'Helene1 August 2010 at 21:00

    What a beautiful picture.

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  36. Rosa's Yummy Yums2 August 2010 at 13:36

    So pretty! Very well done. I really love your presentation.

    Cheers,

    Rosa

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  37. Unknown2 August 2010 at 21:46

    what a 'bombe' !! Indeed one :) i love when you combine ice cream with cake type desserts....superb dear, I wish I were staying near you, wud have come over and had all these goodies u make ! :)

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  38. Bombay-Bruxelles4 August 2010 at 15:26

    Looks impressive!!! Hope you had a nice time in Rome!

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  39. Fajeeda4 August 2010 at 17:45

    first time here super blog.........glad to follow u.......if time permits pls visit my space.....www.fajishotpot.blogspot.com

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  40. Bharathy4 August 2010 at 20:23

    you've proved to be an ammazing baker yet again,Girl!!!

    Thanks for dropping by with the first comment so promptly as always!!..So sweet of you :)....U'r simbbbly special,sweetie!! :)

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  41. Manasi6 August 2010 at 01:48

    I am swooning over the swiss swirl cake! Gorgeous!
    Enjoy the vacation, sigh!ur daughter is lucky!
    A happy Birthday to her!

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  42. Usha6 August 2010 at 18:43

    Wow this swirl cake looks absolutely gorgeous and so so tempting !
    Enjoy your vacation and a very Happy birthday to S !

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  43. christine6 August 2010 at 21:49

    Happy 18th birthday to your daughter Gloria. I hope she had a good time. This is mouthwatering desert, I agree with MaryMoh, this is perfect for summer. Thanks for sharing. If you wont mind I'd love to guide Foodista readers to your post. Just add the foodista widget to the end of this post so it will appear in the Foodista pages and it's all set, Thanks!

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  44. Dewi7 August 2010 at 16:27

    You did such a fantastic job. It looks so delicious.

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  45. Ragini Miranda's Kitchen7 August 2010 at 20:17

    Great recipes u have here ..am following your blog .Please check out my food blog www.happyhealthyfuncookng.blogspot.com
    Pls follow if you like .

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  46. Shabs..12 August 2010 at 05:34

    That looks gorgeous finz....BTW, are those cranberries?...U know i just read ur comment at sala's post regarding shooting pics in aperture mode....And it made me laugh so much...'people peeping in when u open the curtain to shoot pics''....lol..

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