Wednesday, 5 October 2011

Rose Macarons with White Chocolate Rose filling


It is ages ago I made Macarons. There was a time when I used to make them so much that if Hans saw me in the kitchen making them he would cry out loud in despair not again thise over sweet things.
I do agree Macarons are tad too sweet, but iI do think when they are filled they taste totally different even though they are sweet.
I have to admit I almost have converted Hans to like them with my special fillings. He do like them these days, just one with his coffee if the fillings are special :-)

I stick to my favourite Ottolenghi Recipe you can click to my step by step pictures here

The only extra I addeed to the basic recipe was I added 15 gm Rose flavoured sugar crystals to the mix.
 For the filling
200 gm melted white chocolate mixed with couple of tbsp of cream and 1 to 2 tsp of rose flavour strup.
Mix evertthing to a smooth paste, let it cool a but then you can sandwich the macarons.
I personally think the filled macarons are better one day later, Ikeep then in a air tight container in the fridge.


Sending this to Black and White Wednesday.
October is a month dedicated to Breast Cancer Awarness so sending this to Mactweets

36 comments:

  1. Rose and White Chocolate!!! For me this should taste like heaven!!!

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  2. They are beautiful! I wish I had the courage to make macarons, especially pink ones, I am sure my daughters would love them :-)!

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  3. Finla, absolutely tempting and delicious looking.

    One of these days I will muster up the courage to make them.

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  4. Looks so perfect and cute ...nice colour and pics

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  5. I love your macaroons, the way they look are always so pretty

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  6. Your macarons dear Happy cook look heavenly and perfect! I love them!! nice recipe, other bookmarked, xxxgloria

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  7. i think the flavor of rose goes perfect with white chocolate!...looks and sounds delicious!

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  8. Beautiful, rose and white chocolate is yummy. I am afraid of macarons, i have tried yet, further as it is really sweet I have to finis entire batch, even my little one won't give a help.

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  9. Pretty looks macarons,love that filling..

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  10. wow, what a beautiful color.

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  11. Ur a macaroon expert, the flavors combination sounds amazing!!

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  12. Suitable for oct. these pink macarons- lovely B&W entry too!

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  13. Beautiful colours as usual, on your macarons!

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  14. Perfect and tempting macarons

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  15. Pink just right for Pink October. The macaroons look so delicious, beautiful.

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  16. You've become such an expert on macaroons Finla. They look great and surely I can imagine how they taste!!

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  17. perfect and cute ones...first visit to ur blog and love it...following u..do visit mine when u get time

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  18. They look like they came straight from Laduree's! Have you tried the rose with pistachio cream? They are delicious! Maybe one day, I will be brave and attempt to make them :-)

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  19. Alpa pistachio cream that sunds yumm, sure gonna try them :-)

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  20. Finla, these are so beautiful and appropriately pink for Pink October! Yes, we have talked about it before that our husbands do not like macs and I am proud of you that you got Hans to eat even one with his coffee! I also think it is all about the filling. Beautiful...

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  21. Wow,my favorite flavor! And I too have that bamboo loaf pan :)

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  22. I wish I could make beautiful macarons like yours. Love the Rose color. Have a great week-end!

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  23. Beautiful color... so rosy and delicious! :)

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  24. looks really great, beautiful and interesting.

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  25. So pretty... I love macarons! I love the pink color. I wish to make it one day, but I probably should start baking from something easier than this since I'm not a baker. :-) Thanks for sharing this beautiful macarons!

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  26. What beautiful color and flavors! Macaron heaven.

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  27. Your macarons are definitely pretty and pinkilicious, as Jamie and Deeba would say. Rose has to be one of my favourites and funnily enough, one of my husband's favs: not just for the ladies, eh? ;-)

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  28. Beauties, Finla, real beauties. Ottolenghi's cookbooks are among my favorites; I shall look up the recipe. They are too stunning to overlook. Thank you for joining in BWW.

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  29. These are so very pretty and a great shade of pink. I love essence of Rose : )

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  30. These are so very pretty and a great shade of pink. I love essence of Rose : )

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  31. Too tempting and so delicious!
    Cheers

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  32. I swear by the Ottolenghi macaron recipe too...they always come out right! Beautiful post and love the chocolate/rose combo.

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  33. Love love love the delicate rose flavouring, and the photographs Finla. So happy to have you back within the MacTweets fold. Is the hub a mac-happy man? Hans? You got to love these!

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